Learn how to grow microgreens indoors for seedlings of edible leafy greens, herbs and vegetables. They are ready to be snipped off just above the soil, after as little as a week after germination.
They’re the perfect crop for the indoor gardener as you can grow lots of them in a small space, are almost fool-proof to cultivate and take hardly any time at all. Not to mention they make a great fall or winter gardening project as they can be grown indoors all year round.
They make ideal indoor plants for foodies, as not only are they versatile – you can use them in salads, soups and sandwiches, as well as a gorgeous garnish – they’ll brighten up your windowsill with dense clumps of bright foliage.
An unbelievable amount of vitamins and goodness are packed into these tiny veggies too. According to